Have Grown Up Fun with Adventures by Disney

Adventures by Disney offers lots of opportunities to travel the world either with or without children.

Reserved for guests ages 18+, these adult-only vacation options offer a chance to travel to almost every destination that Adventures by Disney visits.

Want to bring your kids along? On an Adventures by Disney vacation, you’ll enjoy family time together, but each itinerary also includes experiences for adults while kids participate in Junior Adventurer activities.

Wake up with a view of the fjords in Norway, stay in an Irish castle, or throw open the curtains in your beachfront resort in Greece. With Adventures by Disney you can sleep in style in a variety of breathtaking resort accommodations. And to up the “posh” quotient even further, Adventures by Disney offers an array of private experiences in some of the world’s most recognizable destinations. From a private after-hours tour of the Vatican Museum or a behind-the-scenes tour of the Eiffel Tower, you can enjoy a host of VIP opportunities that are totally brag worthy.

With Adventures by Disney the stress is taken out of planning your vacation, allowing you to simply focus on yourself for a change. From Long Weekends to extended trips, it’s as easy as choosing your next destination and leaving the planning to Disney!!!

Brunch With a Twist’

“Brunch With a Twist” debuted as part of the 2016 Epcot International Food & Wine Festival, and now the popular Saturday event is back – at noon Feb. 11, hosted by Cítricos and featuring the award-winning chefs at Disney’s Grand Floridian Resort & Spa.

Guests join some of Disney’s top chefs for the five-star, five-course brunch, tasting the creations of Executive Chef Scott Hunnel, Chef Dominique Filoni, Chef Noah Estabrook, Chef Nick Mussara, Chef Lawrence Searl and Executive Pastry Chef Erich Herbitschek. The chefs represent Victoria & Albert’s, Cítricos, Narcoossee’s, Grand Floridian Cafe and the Grand Floridian Bakery.

The on-stage kitchen at Cítricos is ideal for the chefs to share cooking techniques, and guests can ask questions while watching the courses being prepared. Each dish is thoughtfully paired with Champagne for the ultimate dining experience.

 

 

cpb5786786-2Cost is $169 plus tax (gratuity and valet included). For reservations and to pre-pay, call 407-939-3463.

Next Brunch With a Twist (with another fabulous menu) is already on the calendar for noon May 6.